Red Habanero Pepper, Water, Tomato, Salt, Spices, Acetic Acid, FD And C Red 40, Sodium Benzoate As A Preservative.
Description:Official: "A classic recipe, based on habanero peppers, red tomatoes and a selection of fine spices and seasonings. Its unique consistency and fiery flavor will satisfy even the strictest palate.
It is ideal to go with any kind of seafood. Savor a shrimp cocktail with a few drops of this delicious hot sauce or prepare a traditional Bloody Mary with a twist, a spicy Michelada or a Sangrita with Tequila."
The opinions expressed in these reviews are soley those of their author.
Very simple labeling. Easily recognizable able and easy on the eyes.
Bright red and flows very easily. A medium texture.
A sharp vinegary smell here. You can smell some heat in there as well.
Excellent taste. A touch on the vinegary side, but by no means overwhelming.
Even though it is a touch more forgiving than its Green brother, make no mistake this one packs a punch. It has decent power and it tends to linger.
Truly one of my favorites. Before I discovered El Yucateco green it was my go to sauce. It wont hurt you with its heat and its flavor is excellent. An absolute must with any pork dish.