Chin-Su - Chilli Sauce
N/A 1 REVIEW
Maker:
Chin-Su
Vietnam
Ingredients:
Water, Sugar, Fresh Chili, Salt, Xanthan Gum, Fresh Garlic, Condensed Monosodium Glutamate, Acetic Acid
Description:
Official: "Spicy and Tasty."User Reviews
The opinions expressed in these reviews are soley those of their author.
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D+1.8
Reviewed by chiligeorge on July 21st, 2019
Label:
Super basic squeeze bottle with the cap where you have to pry open with a utensil and cut off the top bit with a knife to get any sauce. Design is super basic. Entirely in Vietnamese.
Looks:
Bright, tiger orange sauce which is almost completely uniform in texture and colour. Like paint.
Aroma:
When mixed, it brings out a strong garlic smell. Also vinegary, but bright.
Taste:
Lighter and sweeter than i thought. It lightly lingers with the rest of the food. Its not overbearing in flavour.
Heat:
Doesnt bring the heat like other sauces, but its still hot enough to be a hot sauce, barely, if at all. Its a chili flavoured sauce, but the spice isnt quite spicy.
Overall:
If you like sweet, vibrant sauces that have garlic notes, this is for you, but as a hot sauce, it packs little to no punch and its more like a flavour additive than a heat bringer. Its fine if youre starting out, but theres much better options.